FRI-SUN 11-2
Dine In and Online Ordering Available
or Call 509-763-2713
FROM THE GRILL
Fresh Ground Beef, Shredded Lettuce, Tomato, Sweet Onion, Pickle & House Sauce Served with Waffle Fries or House Cooked Chips
TILLAMOOK BACON CHEESEBURGER 16
Applewood Bacon & Smoked Tillamook Cheddar
PLAIN BURGER 14
Add Tillamook Cheddar 2
LODGE BURGER 16
House BBQ Sauce & Smoked Bacon
Add Tillamook Cheddar 2
All burgers can be substituted for the Beyond Burger patty
& Zesty Sprouts, vegan friendly, +3
Gluten Free Bun +2
SANDWICHES
Served with Waffle Fries or House Cooked Chips
TURKEY PESTO PANINI 14
Fresh Sliced Turkey with Sliced Tomato, Pickled Red Onion,
Pesto and Parmesan Cheese
HAM AND CHEDDAR PANINI 14
Deli Sliced Ham, Tillamook Cheddar Cheese & Dijon Mustard
OOEY GOOEY GRILLED 3 CHEESE SANDWICH 11
Cheddar, Jack & Asiago on Thick Cut White Bread
BLT 14
Crisp House-Smoked Bacon Lettuce,
Tomato & Mayo
VEGGIE WRAP 13
Mixed Baby Greens, Cheddar, Pickled Onions, Sprouts, Radishes Cucumber, Carrots & Roasted Red Pepper Hummus in a Sundried Tomato Wrap
CEASAR CHICKEN WRAP 13
Crispy Chicken, Romaine Lettuce, Asiago Cheese & Caesar Dressing in a Sundried Tomato Wrap
LODGE FAVORITES
FISH & CHIPS with Tartar Sauce 13
CHICKEN TENDERS & FRIES 10
with choice of BBQ sauce, Ranch or Honey Mustard
ENTRÉE ANCIENT GRAIN SALAD 11
with Baby Spinach, Mixed Grains, Feta, Grilled Zucchini, Sweet Dried Cranberries & Poppyseed Dressing
Add Chicken Strips +5
CRISPY CHICKEN SALAD 14
Crispy Chicken over Mixed Baby Greens, Cucumbers, Heirloom Tomatoes, Carrots, with House Poppyseed Dressing
CAESAR CHICKEN SALAD 14
Crisp Romaine, Parmesan Cheese & Caesar Dressing
Add Chicken Strips +5
ENTRÉE HOUSE SALAD 11
Mixed Baby Greens, Candied Walnuts, Gorgonzola & Dried Sweet Cranberries
with House Poppyseed Dressing
Side HOUSE SALAD 6
Mixed Baby Greens, Candied Walnuts, Gorgonzola & Dried Sweet Cranberries
Side of WAFFLE FRIES or HOUSE CHIPS 5
KIDS CHOICES
Served with Waffle Fries or House Chips
TILLAMOOK CHEESEBURGER 7
CHICKEN TENDERS 7
FISH & CHIPS 8
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness