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Ideal for any celebration, Rehearsal Dinner, or a group of friends or family, the Beaver Creek Lodge is the perfect backdrop for a fantastic dining experience, prepared from scratch.

Minimum of 4 guests
&
24 hour advance reservations required

All entrees accompanied with
Fresh Baked Bread, House Salad, Herb Roasted Red Potatoes
Seasonal Vegetables and your choice of House Made Dessert

House Smoked Salmon with a Lemon Burre Blanc Sauce $38

Halibut Filet served with a Lemon Sauce $42

Shrimp Scampi, Sauteed Shrimp with Garlic, Lemon and White Wine $42

*Maine Lobster Filled Ravioli served in a Cream Sauce $38

*Seafood Linguini-Clams, Mussels, Salmon & Shrimp in a Spicy Tomato Broth
over Ribbons of Pasta $40

Chicken Picatta, Chicken Breast with Lemon, Capers and Artichoke $35

Smoked Breast of Duck with Blackberry Compote $38

Broiled NY Strip Loin Steak with a Mushroom Brandy Demi Glace $42

Broiled Top Sirloin Steak with a Mushroom Brandy Demi Glace $42

*Gluten Free Pasta Pillows stuffed with a blend of Creamy Ricotta, Mozzarella and Parmisan Cheese served with a Cream Sauce or a Marinara Sauce
$36

Add Three Skewered Prawns to any meal $10
Add a King Crab Leg to any meal $12
Add Boursin Cheese or Gorgonzola to any Steak $4

*Starred Items to do not include Herb Roasted Red Potatoes

FOR THE KIDS
Old Fashioned Frank on a Bun with Fresh Made Creamy Mac ‘n Cheese $12

Chicken Strips and Fries $12

Fish & Chips $16

Mountain Springs Lodge features a selection of local Washington wines

Please advise of any dietary restrictions at the time of booking.

Reservations Required 24 hours in advance
For questions or to make a reservation please email frontdesk@mtsprings.com
or call 1.800.858.2276//509.763.2713.